I'm a relative amateur to bonsai, but I was so intrigued by reading about trunk chops and how they work that I decided to try it out.
I just found two plants in my garden that had manageable sized trunks, made sure I was allowed to dig them out, and so did, and chopped them to being a stump of only about 20cm in height (maybe not even, I haven't measured them).
So anyway, I sealed off the tops of cuts with egg whites so they didn't dry out, and made sure to keep the soil in the pots they were in really damp; plenty of water.
After a while small green bumps started to breach the surface of the bark on both stumps and soon after they were sprouting and now I have this crazy mess of massive sprouts on one (which I think is a fraxinus) and moderately strong sprouts on the other.
Now I'm just not quite sure what to do with them! Am I supposed to leave all of the shoots on there and then cut off the ones I don't want later on, or am I supposed to choose which branches I want to develop now and cut the rest off? And I'm sure there are plenty of things I haven't even thought of that I could do.
Could someone please help?
Here are some photos of them.
Cheers,
Saf